Our Water Filtration Expert

October 23, 2021Byadmin

Ecological impact of poor grease management

One of the biggest challenges for the wastewater industry currently is removal and management of FOG (Fats, Oils, and Grease) contaminants. What exactly is FOG? FOG is the byproduct formed due to cooking processes such as frying, sautéing, baking, etc. Most common components of FOG...

October 15, 2021Byadmin

Residential grease trap maintenance

ABSTRACT/SYNOPSIS Treatment and removal of fats, oils, and grease (FOG) from wastewater collection systems has been one of the most challenging problems of the 21st century with respect to wastewater treatment technologies and systems worldwide. In fact, FOG deposition is the primary cause of 40...

October 5, 2021Byadmin

Guidance on commercial kitchen fog maintenance

Wastewater from commercial kitchens in restaurants and hotels is reported to be one of the highest contributors of fats, oils, and grease (FOG). Additionally, some food processing industries such as meat packaging, dairy farms, etc. are also known to produce wastewater high in FOG content....

September 5, 2021Byadmin

Residential Greywater Series – Case Study Examples Of Residential Greywater Systems

Greywater systems utilize and treat domestic wastewater from kitchen, laundry, bath, etc. mainly all wastewater excluding sewer (i.e., waste from toilet that contains fecal matter) for beneficial reuse purposes such as irrigation of landscape plants on a residential scale. Depending upon the scale and complexity...

September 1, 2021Byadmin

Residential Greywater Series: Review Of Residential Greywater Systems

Greywater treatment or recycling process for beneficial reuse has gained impetus due to growing global population, climate change, and water scarcity. Water conservation is increasingly important due to growing population, climate change, industrialization, and droughts. However, creative solutions don’t necessarily have to be difficult or...

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Meet our Expert

Abhiram Satyadev has a Masters in Environmental Engineering at Drexel University in Philadelphia, Pennsylvania, an MBA at Goldey Beacom College in Delaware, and a Masters Certificate in Standford University. He is currently the Program Manager, Potomac Interceptor for the DC Water in Washington DC. He is responsible for developing, implementing, and maintaining the Potomac Interceptor Renewal Facility specifically including operation and maintenance of odor control facilities at the Potomac Interceptor Sites and Pump Stations.

With Saniwater, he serves as our Research and Development Consultant and provides us with insights into his expertise. Read his section here on www.saniwater.com to know more.